From wheat to grass

The first day of Spring is quickly approaching.  Normally I would be more excited, but winter here seems to be dragging on and on.  No real "spring" is on the horizon.  Temperatures here are in the 30's and below all week, but we're surviving.  We're planning on more sewing, crafts, and lazy afternoons!

At the beginning of March we started our wheat grass in hopes that it would be ready to go for Easter.  9 days later, the blades were more than a couple inches long!  

We used Delia's method for soil-less wheat grass.  It was a bit high maintenance the first few days, having to rinse the wheat a few times a day.  But fun to watch.  This is the wheat on day 5, just after it came out of the jars.

And by day 8, here's what we had!  Beautiful long blades of green grass.

The roots of the grass had grown right into the paper towels, so all I had to do was cut the rugs of grass into circles and place them in our pots.  I found these pots at Ikea for $1 each, then filled them each half way with rocks.



You can still see the wheat berries down by the roots.



I thought the grass would look good under our Easter egg garland.  We come up with a new method to decorate eggs every year then string them all together for display.  I'm still trying to decide what to do this year...

So now I have something beautiful and green to look at when I look out the window!  Although we won't see the real stuff for some time now.  Until then, this will have to do.

And I just found out that my pictures that I linked from Flickr are not working with Pinterest.  Grrrr.  So I'm going to try to load them right onto blogger and hope that that works.  Sorry for the inconvenience!

**Update: Unfortunately, about a week after we had this beautiful green grass, it all died from mold.  And I'm not quite sure how we could have avoided it.  So no green grass for Easter.  Although the process of growing the grass from wheat was fun to watch, next year we might just go with plain old grass seeds planted in soil.